Canapés Menu

Cold

 Gaspacho

 Green Melon and Mint Soup

 Mini Shrimp Cocktail

 Melon skewer with serrano ham

 Cherry tomato and Gouda cheese skewers

 Salmon Niguiri

Shrimp with guacamole and coriander on nachos

 Oysters from the Ria Formosa

Mini Crepe with creme herbs cheese and Smoked Salmon

 Duck Margret in Port Wine on Foie Gras Paste

 Lettuce heart Cups with Thai chicken

 Blinis with goat cheese and Caramelized Onion

 Profiteroles stuffed with dried tomato and tuna mousse

 Quail Egg with Smoked Salmon and Caviar

 Crudités/sweet potato crisp with Humus and Tzatziki

 Fresh tuna with wasabi mayonnaise

Hot

 Chamoça with curry and yogurt

 Torpedo Shrimp with Sweet-Chili

 Alheira Balls with Applesauce

 Chorizo with moustard

 Satay Chicken

Vol au vent with sautéed mushrooms and béchamel

 codfish patties with parsley mayonnaise

 Mini Fish Cakes with spice sauce

 Mini Lamb Kafta with Yogurt and Mint Sauce

Dessert

 Fruit Kebab

 Chocolate truffle

 Profiteroles

 Macaron

 Mini Nata Pastry

Price per person 8 canapés- Contact me for Budget Price

Canapés and cocktails are truly a bespoke service, tailored to your needs and budget.

The price, type of food choice and number of service people requested and location.

Please let us know your requirements and we will give you our quote.

Thank you!

Chef Filipe Silva